On Vada Pav Day: A tribute to the inventor of Mumbai’s global snack
Vada Pav Inc. is the story of the vada pav, told through my foodie eyes. My fervent hope is that it makes you yearn to go out and grab one. The post On Vada Pav Day: A tribute to the inventor of...
View ArticleIs ‘farm-to-table’ the biggest fiction in the Indian food business? How a...
Farm-to-table may seem like a great concept — on paper. Here's why it isn't working as it should in the Indian food industry The post Is ‘farm-to-table’ the biggest fiction in the Indian food business?...
View ArticlePamiri cuisine chronicled: What cooks in some of the world’s highest kitchens
With Our Own Hands is the winner of this year’s International Gourmand Cookbook Award (the most prestigious prize in the culinary calendar) and offers a glorious window to the unexplored world of...
View ArticleHong Kong on a plate: A foodies’ guide to the ‘Pearl of the Orient’ that goes...
From the 'char siu bao' at Tim Ho Wan to snake wine at the Little Bao, this is ultimate foodie's guide to Hong Kong The post Hong Kong on a plate: A foodies’ guide to the ‘Pearl of the Orient’ that...
View ArticleDiwali special: How different regions of India give the festival of lights a...
While Diwali is touted to be the festival of lights, the piece de résistance are the delicacies, both sweet and savoury, without which the celebrations are incomplete. The post Diwali special: How...
View ArticleIndia’s food security programme to cost $21 billion a year: Paswan | Reuters
NEW DELHI India's recently rolled out national food security welfare programme will cost the government 1.4 trillion rupees ($21.00 billion) a year, food minister Ram Vilas Paswan said on Thursday.The...
View ArticleMani’s lunch home: With old restaurants shutting down, Mani’s reopening...
Ask any South Indian living in Mumbai where he would like to meet up for coffee and some hot meals and the answer would be Matunga East The post Mani’s lunch home: With old restaurants shutting down,...
View ArticleIndore’s night market is a food lover’s paradise: Experience it through this...
Indore's Sarafaa Bazaar and Chappan Bazaar offer up food to please all palates The post Indore’s night market is a food lover’s paradise: Experience it through this documentary appeared first on...
View ArticleMeet Mariketty Grana, who brought authentic Greek cuisine to Goa with her...
After bringing authentic Greek cuisine to Goa with her restaurant Thalassa, Mariketty Grana now has her sights set on Mumbai The post Meet Mariketty Grana, who brought authentic Greek cuisine to Goa...
View Article10 best food and drink-related places you must not miss next year
New Year party planned? So the next best thing to think about is the culinary pleasures you must indulge in 2017. Restaurants, cafes, food pop-ups, culinary workshops, food trails. Clearly, food is on...
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